Restaurants & Bars

​The Capital Grille Proposes To Open Restaurant In Bucks County

Conditional use application submitted to Newtown Township proposes 8,000 square foot eatery at the Village at Newtown.

The former Pier 1 Imports Store at the Village at Newtown.
The former Pier 1 Imports Store at the Village at Newtown. (Jeff Werner)

NEWTOWN, PA — The Capital Grille, an upscale fine dining restaurant and steakhouse, is proposing to open a restaurant at the Village at Newtown shopping center on Eagle Road.

If approved, it would be the first Capital Grille in Bucks County and the fourth in Pennsylvania. The Capital Grille’s other locations are in Philadelphia, Pittsburgh and King of Prussia.

A layout of the proposed restaurant submitted as part of the conditional use application shows a reception area opening up to a main dining room, three private dining rooms, and a horseshoe bar surrounded by individual tables. The layout also depicts 24 seats on an outside patio on the Eagle Road side of the building.

Find out what's happening in Doylestownfor free with the latest updates from Patch.

In addition to seeking conditional use approval, The Capital Grille will be asking the township to approve a liquor license transfer from a business in Warrington to the township.

The liquor license transfer and ongoing parking concerns at the center are expected to be key sticking points during the upcoming conditional use hearing expected to be held in June before the board of supervisors.

Find out what's happening in Doylestownfor free with the latest updates from Patch.

The Capital Grille, which opened its first restaurant in Providence, Rhode Island in 1990, is best known for its "expertly prepared steaks," which are dry aged in house for 18 to 24 days and then hand-cut by the restaurant's on-premise butcher.

Its food is made from “exceptional ingredients, artfully prepared," says its website. "It is our sole desire that everything, and we mean everything, that arrives at your table at The Capital Grille delights you. To ensure that experience, we use only the finest, freshest ingredients, artfully prepared in recipes designed to engage all of your senses.”

The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses between 3,500 and 5,000 bottles.

“From the moment you step into The Capital Grille, the experience is one of comfortable elegance,” says the restaurant’s website. “African Mahogany paneling and art deco chandeliers provide a warm, stately setting for our nationally-renowned dry-aged steaks, fresh seafood, and acclaimed world-class wines. With service as gracious as it is attentive, we look forward to impressing you.”

The Capital Grille is owned by Orlando, Florida-based Darden Restaurants, Inc., which also owns and operates Olive Garden, LongHorn Steakhouse, Cheddar's Scratch Kitchen, Yard House, Seasons 52, Bahama Breeze and Eddie V's. Earlier this month Darden entered into a merger agreement to acquire Ruth's Hospitality Group, Inc., which owns and operates Ruth's Chris Steak House.

Get more local news delivered straight to your inbox. Sign up for free Patch newsletters and alerts.