Restaurant Review Next Door: Heng’s Thai Cuisine

The spiciest dish on the menu—Drunken Noodles, had this restaurant reviewer sweating.

The Drunken Noodles had chewy egg noodles and tender chicken were a variety of crunchy vegetables: shredded and decoratively cut carrots, broccoli, snow peas, onions, green peppers and a big slice of tomato. The initial first few bites were a little bit of a shock because they were very spicy—I forgot to ask for a specific level of spice ranging from one to four, so I guess my plate contained a moderate amount of spice.