Logan Inn Owner Opens New Restaurant At The Landing In New Hope

NEW HOPE, PA – Maddy Rose at The Landing, a new waterfront restaurant overlooking the Delaware River in New Hope created "By Landmark," opened for business on Saturday serving coastal-inspired cuisine on North Main Street not far from the bridge.

Rooted in family and honoring The Landing’s historic and storied place in New Hope history, Maddy Rose reflects "By Landmark’s" belief in creating restaurants that feel personal, welcoming, and deeply connected to their surroundings.

The opening marks an expansion of the Maddy Rose brand, following its debut at Liberty House in Jersey City, New Jersey.

“Maddy Rose is named after our daughter, so it’s personal by nature,” said Frank Cretella, president and co-founder of By Landmark. “New Hope has always felt like an extension of home, and Maddy Rose is meant to feel the same way, like walking into someone’s house by the water, where people gather, linger, and lose track of time. That sense of intimacy made New Hope the right next chapter for the brand.”

"By Landmark" continues to invest in New Hope, reflecting a strong belief in the town’s long-term success while thoughtfully preserving the character and history that make it distinctive. Maddy Rose at The Landing further expands by Landmark’s footprint in the region, joining the group’s existing New Hope properties including Logan Inn, Hotel du Village, and Anzu Social.

Designed with an open, flowing layout, Maddy Rose frames sweeping views of the Delaware River and the New Hope–Lambertville Bridge as a central focal point. Book end fireplaces ground the space and support a seamless transition through the seasons, allowing the restaurant to be enjoyed year-round.

Some of the dishes being served at the new Maddy Rose at the Landing.

Maddy Rose at the Landing.

Guided by seasonality, the Maddy Rose menu reflects the brand’s Mediterranean-inspired point of view, offering refined dishes rooted in classic flavors.

Designed to be shared, the menu includes highlights such as an extensive raw bar featuring East and West Coast oysters and a signature seafood tower, alongside crowd-pleasing starters like wagyu meatballs with whipped ricotta, tuna tartare tacos, bone marrow toast, and a lobster-and-caviar roll on buttery brioche.

Entrées range from prime rib, steak frites, and bolognese to seafood-driven plates such as branzino, honey-glazed salmon, and dayboat scallops, complemented by vibrant vegetable dishes and classic sides.

“Our philosophy is grounded in intention,” said Anthony Bucco, head of culinary for "By Landmark." “We draw inspiration from flavors people already love and present them with an interesting new lens. Maddy Rose is about honest, inviting cooking meant to be shared, savored, and enjoyed slowly around the table.”

The restaurant offers 75 indoor dining seats and 40 bar seats, with plans to add approximately 100 additional seats after a second-phase renovation is completed on the outdoor space. Guests can visit Maddy Rose for dinner on Wednesday and Thursday from 4 p.m. to 10 p.m., Friday from 4 p.m. to 11 p.m., and for brunch and dinner on Saturday from 12 p.m. to 11 p.m. and Sunday from 12 p.m. to 9 p.m.

Reservations are now open to book for Maddy Rose through OpenTable.

For more information and reservations, visit Maddy Rose New Hope – By Landmark and follow Maddy Rose on Instagram @maddyroserestaurants.