New Seafood Restaurant Opening In TF Green Airport

WARWICK, RI — A new seafood restaurant is opening in Rhode Island T.F. Green International Airport.

Spring House Seafood Grill will celebrate its grand opening at the airport with a Tuesday afternoon ribbon-cutting.

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"Inspired by the timeless elegance of the Spring House Hotel, Spring House Seafood Grill brings a celebrated Rhode
Island tradition to T. F. Green International Airport," according to a media release.

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"Perched high on the bluffs of Block Island since 1852, the
Spring House Hotel is one of the oldest and most iconic seaside resorts in the Northeast," the release said. "For generations, it has welcomed guests with sweeping Atlantic views, gracious hospitality, and a deep connection to New England’s
coastal heritage."

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The 1,900-square-foot space will seat 85, according to Grove Bay Concessions.

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The Spring House Seafood Grill menu is "rooted in the flavors of the Rhode Island coast," the release said.

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"Fresh seafood, classic preparations, and a relaxed yet refined atmosphere reflect the spirit of the original Spring House: timeless, welcoming, and distinctly New England," the release said.

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