Annual 'Food From The Bar' Event To Benefit Houston Food Bank

Press release from Houston Food Bank:

Feb. 9, 2021

WHAT: The Houston Food Bank and the Houston legal community are gearing up for the 6th Annual

Food from the Bar, a month-long, friendly competition from April 1-May 1, 2021 which brings law firms and legal organizations together to contribute money, food and/or volunteer time to the Houston Food Bank.

Starting April 1, legal organizations compete to donate the most food, funds and volunteer hours by May 1. The teams earn points for their donations. Early registration is Monday, February 15 to Friday, March 5. Register your team early to receive 250 bonus points! Link to register: https://www.houstonfoodbank.org/upcomingevent/food-from-the-bar/

Houston Food Bank is a resource for individuals and families in times of hardship. Hundreds of thousands of people count on the organization and its Partners, and this need has increased immensely due to the pandemic. The organization is distributing approximately 800,000 pounds of food per day to keep up with the need in the community.

WHERE: Houston Food Bank, 535 Portwall (77029)

WHEN: April 1 – May 1, 2021

Volunteer Bonus Days – Every Wednesday ALL DAY, April 7, April 14, April 21, April 28, (these are shifts when participants can volunteer and earn additional points for their team)

Food From The Bar Steering Committee:

Amy Ragan – Houston Food Bank

Amy Love – The Muller Law Group, PLLC

Ben Wickert – Raizner Slania LLP

Christopher Heasley – Kirkland & Ellis LLP

Daniel S. Mayerfeld – Skadden, Arps, Slate, Meagher & Flom LLP

Felicia Grace – Blank Rome

Maura Kolb – Lanier Law Firm

Tonya Jordan - ConocoPhillips

For more information and to sign up for Food From the Bar, For more information contact Sean Crowl at scrowl@houstonfoodbank.org or Chanell Jones at cjones@houstonfoodbank.org.

This press release was produced by Houston Food Bank. The views expressed here are the author's own.