Erin Sabo

Maricopa County

Phoenix Metropolitan Area

Scottsdale

Arizona

Tempe

Phoenix

Pima County

Tuscon Metropolitan Area

Tucson

Yuma County

Yuma, Arizona Metropolitan Statistical Area

Yuma

Riverside County

Toni McAllister

San Diego Metropolitan Area

Palm Desert

California

Clark County

Las Vegas Metropolitan Area

Las Vegas

Nevada

indio-cathedral city-palm springs

Palm Springs

San Diego County

Ramona

Banning-Beaumont

Kristina Houck

Santee

Hundred Mile Brewing Company

Restaurant coach and industry expert David Scott Peters will host a one-day Restaurant Labor Systems Seminar designed to help independent restaurant owners take control of one of their largest operating expenses: labor.
The intensive workshop will teach the proven labor management systems Peters has shared with thousands of restaurant owners over more than two decades. Attendees will learn practical strategies to forecast labor, build effective schedules, improve manager accountability, increase productivity and control labor costs without sacrificing guest service.
The seminar is designed for independent restaurant owners, general managers and restaurant leadership teams looking to implement repeatable systems that improve profitability and reduce the stress of managing labor.
The one-day event will be held in Tempe, Arizona, and registration is $250 per person. Restaurant owners are encouraged to bring members of their management team to learn the systems together and accelerate implementation.
For event details, dates and registration, visit: 
<a href="https://dsp.coach/restaurant-labor-seminar" rel="nofollow noopener" target="_blank">https://dsp.coach/restaurant-labor-seminar</a>

Local Event: Special One-Day Labor Systems Seminar for Restaurant Owners in Phoenix Area

Special One-Day Labor Systems Seminar for...

Restaurant coach and industry expert David Scott Peters will host a one-day Restaurant Labor Systems Seminar designed to help...

Special One-Day Labor Systems Seminar for Restaurant Owners in Phoenix Area

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Special One-Day Labor Systems Seminar for Restaurant Owners in Phoenix Area