Herndon Restaurant Violations: Improperly Stored Cheesecake, Bad Sink Usage

HERNDON, VA — Fairfax County regularly conducts inspections of Herndon restaurants. Reports are generally posted about a week after the inspection. We've listed the results of Herndon restaurant inspections on April 17, the most recent date available.

Saigon Pho Style, 281 Sunset Park Drive

Inspection date: April 17
Inspection type: Routine
Violations: 2 non-critical

Non-critical violation No. 1 (corrected during inspection): "OBSERVED CERTIFIED FOOD MANAGER (CFM) WASHING HADNS IN 3-VAT-SINK."

Non-critical violation No. 2: "The food temperature measuring device was found out of calibration in the range of use."

McAlister's Deli, 13007 Worldgate Drive

Inspection date: April 17
Inspection type: Risk Factor
Violations: 1 critical, 1 non-critical

Critical violation No. 1 (corrected during inspection): "The following food item(s) were observed cold holding at improper temperatures using a calibrated food temperature measuring device: cheesecake 53F in display cooler"

Non-critical violation No. 2 (corrected during inspection): "Observed the handsink by the salad cooler being used as a dump sink."

Image via Wikimedia user Dion Hinchcliffe