Nicolet Rec. Dept. Offering "Wisconsin Food Favorites"

Ask someone from another state about the food of Wisconsin and they will most likely say “Beer, Brats, Cheese”. Yet, there is so much more! Wisconsin has some incredible local foods; you can choose from an extraordinary array of edibles: produce from apples, cranberries to zucchini; ethnic sausages and grass-fed meats; fish from lake and stream; foraged foods; and specialties; like hand-crafted beers and wines and cream puffs.

Tonite we’ll sample some flavors that will please your friends and family…
• Brat-stickers with Beer-Soy dipping Sauce
• Captains Steak Joynt-style Beer Cheese Fondue with Captains “Chips”
• Chicken Booyah
• Cranberry-Cherry Rustic Tart

Date: February 21
Day: Wednesday
Time: 6:30 - 9:00pm
Location: Nicolet High School - Room B133
Fee: $28.00R/$38.00NR
Program#: 232020-01
Min/Max: 12/30
Instructor: Staci Joers

Register for this program or other Winter/Spring programs in six convenient ways: either ONLINE, phone, fax, mail, walk-in or use our drop box.