
Gluten-Free Soups and the Go-Togethers
Instructor, Somchintana Ratarasarn Are you a foodie but allergic to gluten? Come and explore gluten-free recipes and sample gluten-free soups and their go-togethers from around the world. You will love Venetian Pea Soup (Risi E Bisi) served with mushroom risotto, African okra soup with Nigerian rice patties and steamed corn dumplings, Scandinavian Green soup served with lefse, and Pork with vegetable soup served with steamed tapioca from Thailand.
W, Apr 4, 6:30pm-9:00pm, $39