The temperature may be a bit on the chilly side, but the farmer’s market is still going strong, with large varieties of winter produce to match the season. Keep an eye out for beets, broccoli, cabbage, carrots, grapefruit, kiwis, lemons, persimmons, and winter squash, to name only a few of the delicious fruits and veggies now available at the Winter Wednesday Market.
Support your local farmers year round 8:00 am to 1:00 pm on Saturdays, and during the Winter Wednesday Market, 2:00 pm to 6:00 pm on Wednesdays through March 14, 2012. Happy shopping, and eating!