Holiday Hors D'oeuvres (Cooking Class)

Cooking Class: Holiday Hors D'oeuvres

Holiday Seasons are here and it's time to offer your best to families, friends and love ones. Instead of cold cuts and potato chips, let's make your own special hors d'oeuvres, appetizers, and snacks to serve at your holiday party.

We will mix and match ingredients and techniques from all cuisines and prepare both savory and sweet one-bite size offerings.

Bring your own sharp chef knife, cutting board, hand towel, beverage and a to-go box.

Pre-registration is required: Lafayetterec.org or 925-284-5050

This class is suitable for ages 16 years and up.

Instructor: Chat MingKwan