One of our favorite craft breweries, Hangar 24, will be on premise at Steins Beer Garden & Restaurant on July 30th for a pop-up dinner with Chef Colby. Chef will be creating 4 courses to pair with Hangar 24′s stellar brews. There are a limited number of seats available for this one-night-only event, so reserve yours now by emailing Brittany@steinsbeergarden.com or calling 650-386-1367! Seating times are available from 5:30 – 9:00p.m. This Hangar 24 prix fixe is available for $75 a person. We look forward to sharing this celebration of craft beer and food with you! Reservations are only being taken for parties of 6 or less and are extremely limited.
Menu:
AMUSE BOUCHE (paired with Helles Lager) seared scallop spoon
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RAVIOLO AL UOVO (paired with Farmhouse Saison) ox tail / braised greens / egg
BRAISED BEEF CHEEKS (paired with Alt Bier Ale) heirloom summer vegetables / veal glace / guanciale
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CHOCOLATE TRIO (paired with Chocolate Porter) light chocolate pot du crème / chocolate porter ice cream / dark chocolate truffle
Cost - $75 for full experience