Join Bayside on Mother’s Day Sunday, May 10 and treat Mom to a magnificent Mother’s Day Dinner. Dinner service begins at 5:00pm and the restaurant will serve it’s traditional dinner menu. Come experience live entertainment while enjoying several Bayside specialties including,
Linguine Pasta – Mixed organic woodland mushrooms, white wine, shallots, parsley, Parmesan, pine nuts.
Mushroom Crusted Wild Chilean Sea Bass – Green asparagus, potato puree, Riesling Sauce.
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Center Cut Filet Mignon – Madagascan green pepper sauce, potato trio, seasons vegetables.
Bayside is a contemporary dining establishment with an extensive menu emphasizing fresh seafood. The 246-seat restaurant, that overlooks the tranquil waters of Newport Harbor, recently completed a massive interior renovation that includes new color scheme, seating and fabric upholstery, modern lighting, acoustical improvements and a generous use of macassar ebony, a rare wood from Indonesia. The remodeled interior lends the ideal backdrop to Bayside’s ever-evolving fine art exhibition. The wrap-around patio comes with built-in heaters and sun drapes and its large windows offer breathtaking views of the harbor. Live entertainment is offered nightly in the bar and lounge and during Champagne Sunday brunch.
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For more information or to make a reservation please call (949) 721-1222 or visit www.baysiderestaurant.com.
Sun. May 10, 5:00pm
Bayside Restaurant
900 Bayside Drive
Newport Beach, CA 92660
949.721.1222