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A Spirited Dinner at Zazu Kitchen + Farm, Thursday, September 4, 2014, 6 pm
Dinner and cocktails at Zazu in Sebastopol!
Join Zazu Farm + Kitchen and KRUSH’s Ziggy the Wine Gal and Countess of Cocktails for a Spirited Dinner featuring local Sonoma County craft distillery, Spirit Works. The evening kicks off with a guided tour and tasting at the Spirit Works Distillery in Sebastopol’s Barlow District with distillery founder, Timo Marshall; followed by a three-course seasonal menu next door at Zazu designed by Chef Duskie Estes and paired with Spirit Works cocktails.
$89 per person, before gratuity & tax
Call 707.523.4814 to secure your spot at the table!
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Dinner Menu:
vodka drunk tomato salad with burrata + backyard marjoram
Find out what's happening in San Anselmo-Fairfaxfor free with the latest updates from Patch.
cocktail pairing ~
farmer collins ~ farm to glass fresh...Spirit Works Vodka, cucumber, lemon/lime, hint of fresh fennel garnish with drunken cherry.
...
juniper liberty duck, hibiscus black rice, delicata, rapini, coriander duqqa
cocktail pairing ~
the libertine ~ spicy and spiritous...Spirit Works Gin, Benedictine, Vermouth and special bitters
...
beignets with sloe sabayon + sebastopol blueberry dipper
sloe 75
Zazu Kitchen & Farm
6770 McKinley St #150
Sebastopol, 95472