Join us to learn the basics of every chef’s most important tool, their knives. Educators from Wüsthof will teach you to master basic knife skills and the fundamental cuts for vegetables. You will learn to mince, dice, julienne, and some advanced techniques. They’ll share tips on how to select the right knife for any job and how to maintain your knives at home.
Workshop bonus: Included in the class fee is a Wüsthof Classic 3.5” Paring knife (a $53.00 value!) ready to take home and practice some of your new skills.
Wüsthof Classic knives are precision-forged from a single piece of steel and feature a traditional three rivet handle.
Email StoreManager@PerfectEdgeCutlery.com or sign up in our San Mateo store to reserve your spot and knife!
WHEN: Tuesday June 12, 2012
FEE: $30.00
TIME: 5:30pm
WHERE: Perfect Edge Cutlery
ADDRESS: 1640 Palm Avenue, San Mateo
PHONE: 650.349.2665
