Kid-Friendly Mango-Peach Pops

Kid-friendly Mango-Peach Pops

Ingredients

1 cup puréed mango (peeled fruit or can fruit in 100% juice)
1 cup puréed ripe peaches (peeled fruit or can fruit in 100% juice)
1/4 cup water
4 tablespoons honey or agave nectar
Lime or lemon juice to taste
6 to 8 popsicle sticks

Directions:

Combine fruit purées in a medium bowl or blender. Heat water and sweetener stirring until dissolves. Add to purées with lime or lemon juice to taste. If you have popsicle molds, fill them, leaving some room at the top to allow for expansion, set the lids in place and insert the sticks through the hole or fill small cups or empty yogurt tubs about 3/4 full, stretch plastic or foil across the top and make a small slit to insert sticks. Freeze until firmly set, 3 to 4 hours. 

Chef's Note: You can make any fruit substitutions and light brown sugar for honey.