Once a month, Ocean House Sommelier Jonathan Feiler hosts a weekend focused on wine. In April, learn how two of California's winemaking regions, Sonoma Valley and Napa Valley, produce different style of Cabernet. Meet Feiler at an intimate wine and cheese reception on Friday, March 20th at 6:00 p.m., and taste wines at the seminar on Saturday, March 21st at 11:00 a.m.
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