Once a month, Ocean House Sommelier Jonathan Feiler hosts a weekend focused on wine. In February, experience the wines of Bordeaux and explore the difference between the left and right regions of this French province. Meet Feiler at an intimate wine and cheese reception on Friday, February 17th at 6:00 p.m., and taste wines at the seminar on Saturday, February 18th at 11:00 a.m.
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