A Complimentary Introductory Lecture on Bionutrient Rich Crop Production will be presented by Dan Kittredge, Executive Director of the Bionutrient Food Association (BFA; http://www.bionutrient.org/).
The BFA is championing better and improved methods utilizing knowledge and understanding of Biological Systems and identifying limiting factors on the genetic potential of our crops. For example, the average tomato plant produces approximately 5 – 8 pounds of tomatoes, yet the genetic potential is greater than 150 pounds! Today, there is a grower north of Boston, who has taken the BFA Workshop, and who is now growing 14 foot-tall tomato plants!
The mission of the BFA is, “Increasing Quality in the Food Supply.”
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TOGETHER, We Will Make Better Quality Food!
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