Atlanta Area Restaurant Scores: Reel Seafood, Chuy's, Mizu, IHOP

ATLANTA, GA — Some signs of a bad restaurant that are pretty obvious: Nasty smells, grimy tables or unkempt employees are all red flags for a dining spot you want to avoid. But sometimes the problem is harder to spot, such as food stored at improper temperatures or unclean kitchen equipment.

And some commercial kitchens are spotless, with every safety rule followed, and customers well-cared for by a well-trained staff.

Do you know how clean your local coffee shop, restaurant or school kitchen is? Look through these recent food safety inspections from around the Atlanta area courtesy of Patch. Click on the links below to see details from recent inspection reports for area restaurants.

• Alpharetta Waffle House Cited During Recent Health Inspection
• Roswell Subway Cited During Recent Health Inspection
• Woodstock's Reel Seafood Fails Health Inspection
• Never Enough Thyme, Coffee Nut, Taco Bell: Forsyth Inspections
• Dunkin, Mr. Pigs Smokehouse, More: Atlanta Food Inspections
• Deshi Street, Living Room, More: DeKalb Food Inspections
• 1 Restaurant, 20 Violations: Cobb Food Inspections
• Roswell Inspections: Wild Slice, Dreamland BBQ, Kale Me Crazy
• Forsyth Inspections: Tam's Tupelo, Palapas Bar, China Garden
• Alpharetta Inspections: Chuy's, Kona Grill, Pepperoni's Tavern
• Canton's Mizu Restaurant Fails, Then Scores 'B' On Reinspection

Thanks for reading Patch!