Lanier Islands Resort to Host Grand Thanksgiving Gathering by the Lake

Stunning lakeside views and a mouthwatering buffet come together for an unforgettable holiday gathering this Thanksgiving at Lanier Islands Resort. The Georgia lakeside destination invites guests to skip the cooking and the cleanup in favor of the opportunity to relax, indulge, and make the most of the season while enjoying an expertly prepared Thanksgiving feast. From traditional favorites like carved turkey and cornbread stuffing to decadent desserts, this bountiful holiday spread will have something to satisfy every craving. Boasting an imaginatively crafted menu by Director of Operations Nishant Chaudhary and Executive Chef Whitney Okula, the Thanksgiving Buffet will be served in the Grand Ballroom at Legacy Lodge on Thursday, November 26, between noon and 6 p.m.

“From our Legacy Lodge to our Legacy Golf Course, the word ‘legacy’ is seen throughout Lanier Islands, and that’s intentional,” said Matthew Bowling, President of Lanier Islands Resort. “As a member of the Williams Family, which has operated the Resort for three generations, I take great pride in the traditions we’ve helped create for Georgia families. Our Thanksgiving Buffet is an annual tradition for a growing number of families, including my own, and we are honored to be a part of that celebration. With Magical Nights of Lights already underway by Thanksgiving, it’s also a wonderful opportunity for families to extend their visit, spend time together, and kick off the Holiday season at the Islands.”

In addition to carved turkey and cornbread stuffing, the menu for the Thanksgiving Buffet at Lanier Islands will feature:

• Dijon-Crusted Pork Loin with Madeira Jus
• Rosemary and Garlic Crusted Prime Rib with Black Garlic Demi-Glace and Horseradish Cream
• Pan-Seared Chicken with Garlic Cream
• Seared Cod with Roasted Tomato Chutney
• Seasonal Sides Like Sweet Potato Casserole and Parmesan Garlic-Whipped Potatoes
• Charcuterie and Seafood Displays
• Salad and Action Stations
• A Variety of Soups
• A Crowd-Pleasing Kids Korner
• Grand Dessert Display

Reservations are required for the Thanksgiving Buffet and can be made by calling 678-318-2048. With the first seating at noon and the final seating at 5:30 p.m., the $20 resort gate fee is waived with each Thanksgiving Buffet reservation. Buffet pricing is $98 for Adults (14+), $75 for Seniors (62+), $48 for Children (6–13), and FREE for Children 5 & under (with a paid adult).

With several holiday-themed overnight accommodation packages to choose from, reservations can be made at https://www.lanierislands.com/holiday-events/holiday-packages/ or by calling 770-945-8787. Lanier Islands Resort is 45 miles north of Atlanta at 7000 Lanier Islands Parkway in Buford. To explore amenities and other future events, visit www.LanierIslands.com.