Dead Birds, Black Mold, Rodent Droppings: Atlanta Area Restaurant Inspections

ATLANTA, GA — Some signs of a bad restaurant are pretty obvious: Off-putting smells, grimy tables or unkempt employees are all red flags. But sometimes the problem is harder to spot, such as food stored at improper temperatures or unclean kitchen equipment. And some kitchens are spotless, with every safety rule followed.

Do you know how clean your local coffee shop, restaurant or school kitchen is? Look through these recent food safety inspections from around the Atlanta area courtesy of Patch.

Click on the links below to see recent inspection reports for area restaurants.

Forsyth County Restaurant Inspections: Beef O'Brady's, Los Rios, Rick Tanner's Grill & Bar

Paulding County Restaurant Inspections: KFC, Sal's Pizza, Domino's, Three Waffle Houses

Black Mold: Paulding Japanese Restaurant Fails Inspection

North Fulton Restaurant Inspections: Dead Birds, Rodents In Pest Control Devices

Bartow County Restaurant Inspections: Larry's Giant Subs, Los Arcos, Starbucks

Cobb Restaurant Inspections: 'Observed Rodent Droppings In Dry Storage Area'

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