Raw Beef, Ants, Plus Followup 'A' Grade: Atlanta Area Restaurant Inspections

ATLANTA, GA — Some signs of a bad restaurant are pretty obvious: Off-putting smells, grimy tables or unkempt employees are all red flags. But sometimes the problem is harder to spot, such as food stored at improper temperatures or unclean kitchen equipment.

Do you truly know how clean your local coffee shop, restaurant or school kitchen is? Look through these recent food safety inspections from around the Atlanta area courtesy of Patch.

Click on the links below to see recent inspection reports for area restaurants.

• Restaurant Inspections: Slime Buildup, Ants, Raw Beef Stored Above Fish
• Restaurant Inspections: Culver's, Johnny's Pizza, Chick-fil-A
• Restaurant Inspections: Larry's Giant Subs, Sonic, Pizza Place
• ICYMI: North Fulton Food Service Scores
• ICYMI: Cartersville, Bartow County Food Service Scores
• Dallas Public House Rebounds With 'A' Follow-Up Inspection
• Douglas County Restaurant Inspections: Gabe's Downtown, Taco Bell, Beaver Creek Biscuit Company
• Forsyth County Restaurant Inspections: Five Guys, Sushi Ming, Marco's Pizza
• Midtown Restaurant Inspections: 'Observed Heavy Fly Activity'
• Smyrna Restaurant Inspections: 'Observed Raw Chicken Thawed In Vegetable Sink'

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