
The following are restaurant health inspection scores as reported by Gwinnett County:
& , 3380 Sugarloaf Pkwy
Score: 95 A
Inspection Date: March 15
Type of inspection: Routine
Violations: 4-2B, Violation of Code: [.05(7)(a)1 ] Food contact surfaces not clean to sight and touch. Interior of ice machine not clean around shoot. Interior of microwave not clean. Interior of ice machine and microwave cleaned and sanitized at time of inspection by person in charge. Must ensure all food and contact surfaces are clean to sight and touch. Corrected On-Site. New Violation. 15A, Violation of Code: [.05(1)(a) ] Tape on doors of ice cream freezer and 1-door cooler (doors not considered easily cleanable). Must repair or replace equipment. All equipment must be in good condition, smooth, easily cleanable, etc. New Violation.
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, 4135 Sugarloaf Pkwy
Score: 83 B
Inspection Date: March 15
Type of inspection: Routine
Violations: 4-2B, Violation of Code: [.05(6)(l) ] At time of inspection, temperature of hot water sanitization not reaching proper temperature (135-140 degrees Fahrenheit). Mechanical dishmachine being used at time of inspection. Technician called. Violation corrected on site. Temperature of hot water sanitization at 180 degrees Fahrenheit. Must ensure proper temperature is reached for hot water sanitization at mechanical dishmachine. Corrected On-Site. Repeat Violation. Violation of Code: [.05(7)(a)1 ] Food contact surfaces not clean to sight and touch. Interior of ice machine not clean (buildup of debris around shoot). Person in charge cleaned and sanitized ice machine at time of inspection. Must ensure all food contact surfaces are clean to sight and touch. Corrected On-Site. New Violation. 8-2B, Violation of Code: [.07(6)(g) ] Concentration of sanitizer too high. Concentration of sanitizing buckets well above 200 ppm for chlorine. Sanitizing buckets changed and proper concentration added. Corrected On-Site. New Violation. 10D, Violation of Code: [.04(8)(b) ] Packaged, commercially processed foods for sale to the consumer not removed from sale immediately after the manufacturer’s expiration date or sell-by date. Observed eight individual containers of milk stored in front kitchen reach-in cooler with a sell-by date of 3/11/2012. Milks discarded at time of inspection. Must ensure all foods are removed from sale at the expiration or sell-by date. Corrected On-Site. New Violation. 15A, Violation of Code: [.05(1)(a) ] Equipment not considered easily cleanable. Shelving above manual dishwash sink not in good condition (becoming rusty - unable to properly clean). Must ensure shelving is repaired or replaced. Shelving must be easily cleanable, smooth, etc. New Violation. 18, Violation of Code: [.07(5)(k) ] Observed numerous small ants in preparation sink. Observed several fruit flies in back kitchen area. Preparation sink cleaned and sanitized at time of inspection. Person in charge was able to provide verification that facility has routine pest service. New Violation.
, 2346 A Lawrenceville Hwy
Score: 100 A
Inspection Date: March 15
Type of inspection: Followup
No Violations
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El Real Mexican Restaurant, 1475 Buford Drive Suite 100
Score: 100 A
Inspection Date: March 15
Type of inspection: Routine
No Violations
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