Loganville Farmer Specializes in Goat Cheese

A Loganville farmer may not be raising goats any more, but he still manages to get a related product, goat cheese, to the market, including the Suwanee Farmers Market.

Mussgenug Dairy Farm of Loganville has 10 flavors of goat cheese that are available to patrons. A 6 ounce container is $8 at local farmers markets.

According to Michael Boland, who was manning the booth recently in Suwanee, farmer David Moose of Loganville makes the goat cheese by hand. He buys the curd by the bolt from a regional farm, then adds the flavoring himself. Available flavors include "10 pepper" and "garlic basil."

Bolton added that Moose, whose farm is in the Briscoe Road area of Loganville, wants to get back to goat farming on a co-op basis. He also is the manager of a new, mid-week farmers market in Grayson that begins next month.

See also:

• King of Pops Expands Into Suwanee Farmers Market
• Mid-week Farmers Market in Grayson