Restaurant Inspections: Dead Roaches, Floor "Heavily Soiled" With Food, Grease

The Cherokee County Environmental Health Department conducted food service inspections June 7-21 at the following establishments:

Country Inn and Suites (Food Service Inspections)
705 TRANSIT AVE CANTON, GA 30114
View inspections: June 19, 2017 Score: 97, Grade: A

Dixie Speedway (Food Service Inspections)
150 DIXIE DR WOODSTOCK, GA 30189
View inspections: June 7, 2017 Score: 100, Grade: A

Dixie Speedway (Food Service Inspections)
150 DIXIE DR WOODSTOCK, GA 30189
View inspections: June 7, 2017 Score: 100, Grade: A

Dixie Speedway (Food Service Inspections)
150 DIXIE DR WOODSTOCK, GA 30189
View inspections: June 7, 2017 Score: 100, Grade: A

Donovan's Irish Cobbler (Food Service Inspections)
1025 ROSE CREEK DR STE 500 WOODSTOCK, GA 30189
View inspections: June 7, 2017 Score: 91, Grade: A

Garlik Grill (Food Service Inspections)
12910 HWY 92 STE 105 WOODSTOCK, GA 30188
View inspections: June 11, 2017 Score: 99, Grade: A

Goin' Coastal (Food Service Inspections)
125 W MAIN ST CANTON, GA 30114
View inspections: June 12, 2017 Score: 90, Grade: A

Jessa's Tea Parlor (Food Service Inspections)*
3333 TRICKUM RD WOODSTOCK, GA 30188
View inspections: June 15, 2017 Score: 96, Grade: A

• This is a follow-up inspection to the restaurant's previous report.

River Park Cafe (Food Service Inspections)
1700 RIVER PARK BLVD WOODSTOCK, GA 30188
View inspections: June 20, 2017 Score: 99, Grade: A

Super A Food and Gas 2 (Food Service Inspections)
5856 YELLOW CREEK RD BALL GROUND, GA 30107
View inspections: June 19, 2017 Score: 91, Grade: A

Waffle House 807 (Food Service Inspections)*
197 TOWNE LAKE PKWY WOODSTOCK, GA 30188
View inspections: June 16, 2017 Score: 88, Grade: B

• Dish machine sanitization temp at 140°F. Manager emptied and refilled water supply and machine came up to temp at 161°F at plate level. 160°F is minimum plate level temp for hot water sanitizing.
• Equipment door seals and bottoms of reach in units have food debris and must be cleaned.
• Mop bucket water dumped outside back door. Mop water must be disposed of as sewage into mop sink. Mop sink must be cleaned so that it drains properly.
• Floors and walls under equipment at floor/wall juncture is very heavily soiled w/food and grease accumulation. This is occurring in the front cook and back kitchen areas. Establish a routine cleaning program that includes verification that these areas are being cleaned. This is a continued repeat violation.
• Facility is currently experiencing an insect problem which was evidenced by the observation of live and dead insects (ants and roaches) during inspection. Measures must be taken to treat and prevent this issue. Strongly recommend increasing professional pest treatment frequency until problem is controlled.
• Large gap at bottom of back door. This allows insect/rodent entry. Add weather stripping to eliminate gap.

Yen Ching II Chinese Restaurant (Food Service Inspections)*
9105 HICKORY FLAT HWY WOODSTOCK, GA 30188
View inspections: June 15, 2017 Score: 86, Grade: B

• Observed improper vertical separation of raw animal foods and ready-to-eat foods. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. Corrected On-Site.
• Prepared food not marked with date of preparation or date for disposal. Corrected On-Site.
• Must clean the gaskets, vents in the coolers, floors especially by the sides of the wall and behind the equipment.
• Do not store containers over the food in the prep top cooler.
• Must fix the light shield in the kitchen.
• Must store the wet wiping cloths in the sanitizer bucket in between uses.
• Went over employee health policy.
• Serv Safe Expires Aug. 12. Must enroll in the class.

Image via Shutterstock