Father’s Day Southern Style Buffet
Includes Dad's "Cooler Full of Golf" Raffle
Sunday, June 19, 2011
9 am-3 pm
Adults $32.95
Child (5-12yrs.) $15.95 4 & under free
Tax and gratuity additional
Reservations at hostess stand or 630-510-5070
On the Menu
Omelet Station
Carving Station ~ Cajun Prime Rib with Bourbon Mushroom Sauce
and Georgia Peach Glazed Pork Loin
Scrambled Eggs & Classic Eggs Benedict
Waffles with Strawberries and Maple Syrup
Arrowhead Potatoes
Breakfast Sausage and Applewood Smoked Bacon
Biscuits and Gravy
Smoked Sausage and Peppers
Southern Fried Chicken
Baked Mac ‘n Cheese
Cornbread
Garden, Caesar and Pasta Salads
Fresh Fruit and Cheese Display
A Grand Assortment of Desserts and Cakes
