Cape Cod Community College is continuing its “Play with your Food” series, where we feature local playwrights’ original scripts for workshop readings. All productions take place in the college’s Tilden Arts Center Studio Theater, with a limited dinner menu available for purchase to enjoy during the show. The evenings conclude with a talk-back session.
Feb 17 “Pirate Captain Flint Steel: A Tragedy on Stage for You to Laugh At”
Finally, all the disasters you ever wanted to see on stage, onstage.
Written & Directed by Dan Groves
Feb 24 “Tauris” Greek Drama meets science fiction as the clash between family loyalty, duty and one's own sense of what is right push a brother and sister into dangerous territory.
Written & Directed by Sarah Moon
March 3 “Tale and Ear” by Gregory HischakA dark comedy about what we try to remember and what we need to forget.
“The Great Outdoors” by Gregory Hischak
An ill-equiped Lewis and Clark make some surprising discoveries. A comedy about lightbulbs, poisonous trees and aspirations.
Directed by PJ McKey
March 10 Student Night “Ice Cream Man” by Lindsey Williamson
“Fruit of the Forest Pie” by Dawn McDermott
“A Tiny Blaze of Twigs” by Amy Whorf McGuiggan
Come for dinner and stay for dessert. These three plays are short, sweet treats that will leave you satisfied.
Directed by Sarah Moon
Food is available for purchase beginning at 6:30; readings begin at 7:00. Suggested donation is $5.00.
For more info email Nancy Willets at nwillets@capecod.edu.
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