TRAVELING CHEF- Thursday, November 3rd – Join us for Dusted Chicken Cutlet, Penne Pasta with your choice of Marinara or Alfredo Sauce, Broccoli Spears, Italian Bread and Apple Crisp. 12 noon. Reserve your seat by calling 781-631-6225. The suggested donation for seniors is $2.25 per person.
THURSDAY BINGO- November 3rd following the Travelling Chef luncheon.
