We're celebrating St. Patrick's day the tasty way at 51 North! We open at 11:00 AM that morning. Mary's kitchen will be featuring Corned beef and cabbage soup topped with rye croutons and melted swiss cheese, traditional Rueben sandwich, Turkey rueben, and Oatmeal stout brownies. We will celebrate the most Irish of beers, the stout. Adam is whipping up a Double Chocolate Mint Stout, and is adding a hint of minty freshness to our Lake Orion Light beer. To top thngs off, Velvet Krush brings a selection of thoroughly tasty music to the brewery starting at 4:00.
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