Bar CC can seat 64 guests across a main bar with 25 seats and two private dining rooms.
A new, intimate space serving up a contemporary take on Korean fare was listed among the most recent Michelin awardees. Here's what to know:
Lulla is serving up Italian fare with a twist at the site of the former Bar Cicchetti in Chelsea.
Al Coro, which opened a few months ago, was just one of two NYC restaurants to receive two Michelin stars for the first time.
Tortazo is already an established success under the Rick Bayless umbrella — in Chicago. Now the famed chef is making his mark on Manhattan.
The New York City location is Veggie Grill's 37th location across the country.
The magazine's food editor spent a year visiting contenders.
The three-time James Beard award-winning chef Alfred Portale opened a new restaurant in Chelsea.
Las Delicias opened its first brick-and-mortar shop in Chelsea Market.
Financial woes forced the much beloved Union Square coffee shop to close after more than 30 years.
Honeybrains debuts its second location in the Flatiron District.
City Bakery near Union Square may close, just two months after the company's SoHo Birdbath Green Bakery closed.
Chef Carl Ruiz, the Food Network star who had recently opened La Cubana, has died.
Eataly's outdoor kiosks were closed by health inspectors, records show.
A two-day konamon food festival and competition — known for its "Japanese pizza" — is coming to Chelsea and the Upper East Side.
Fabrizio Facchini was named top chef at Cotto, a new restaurant at the soon-to-open Renaissance New York Chelsea Hotel.
The landlord at Dean & Deluca's short-lived Meatpacking District cafe is suing the luxury grocer over missed rent and breaking the lease.
Chelsea Market is more than doubling the square footage of its downstairs grocery shop.
Eataly will open an outdoor kiosk in the Flatiron District on August 23, the Italian food market announced.
East One Coffee Roasters is opening another location in Chelsea.
The Japanese "cook-it-your-way" steak chain Pepper Lunch will open in Chelsea July 3.
The Mermaid Inn will be opening its fourth New York City location in Chelsea at 227 Tenth Ave., this fall.
Carl Ruiz opens La Cubana in the Meatpacking District.
Avocaderia in Chelsea was temporarily closed by the Health Department after filthy conditions were discovered.
Eataly and Flatiron Plate will open two outdoor food and drinks kiosks this summer.
Whether your dog prefers $42 steak or $28 pan roasted true north salmon with steamed vegetables, The Wilson has you and your pup covered.
Eataly's restaurant fest will feature two-course set menus for $18 to $28 in the Flatiron District and the Financial District.
Three of the new retail spaces will be reserved for restaurants, Eater reported.
Diners need to hook their food inside Japanese restaurant chain Zauo.
The Next Time You're Looking For Somewhere To Eat In The Area, Stop By One Of These Restaurants.
The Australian pie purveyor is closing all three of its Manhattan locations this month.
A man is suing over-the-top milkshake purveyor Black Tap for a Chelsea incident he says happened because he is white.
A Korean steakhouse in Chelsea and a French bistro in Tribeca landed on Eater's list of 18 best new eateries in America.
Foodies can try out ten different Chelsea eateries with discounted lunch and dinner menus from July 23 to Aug. 17.
Warning: This foodie's photos are so tempting, you may want to take a bite out of your screen. Here is a look at her favorite spots in NYC.
Meat expert Johnny Prime breaks down the country's distinct barbecue styles, from Kansas City burnt ends to North Carolina pulled pork.
This Upper East Sider and cocktail expert has some delicious ideas when it comes to what to do around NYC. Take a look at her favorites.
These restaurants, all of which opened in the past two months, are perfect for a date.
This lifelong New Yorker and social media influencer knows how to eat her way through NYC! Here are her favorite hot spots around town.
NYC meat expert Johnny Prime is here to help you step up your burger game this summer.
NYC butcher Johnny Prime explains how to grill, sear, broil and roast steaks to perfection, just in time for Memorial Day Weekend.
This Upper East Sider and entrepreneur offers a tasty Chinese delicacy in NYC. Check out some of his other favorites spots around the city.
Chef Simone Falco of Rossopomodoro is opening a casual pizzeria called SIMÓ Pizza in the Meatpacking District on Monday.
Maison Kayser opened its newest New York City location at 7th Avenue and 29th Street on Thursday.
You might recognize this entrepreneur's famous mozzarella sticks from Smorgasburg. Check out some more of his favorite spots around NYC.
Avocaderia has opened its first Manhattan location.
Taco Bell is planning a new "Cantina" outpost in Chelsea, which will serve beer, alcohol and boozy slushies.
Lions and Tigers and Squares, which serves Detroit's famous rectangular pizzas, is now open in Chelsea.
This Brooklynite and foodie knows a thing or two about her city! Check out all her New York City favorites from restaurants to exhibits.
Find the best new place to eat in New York City this weekend.