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East Hampton|Local Event

Mother's Day Brunch at Nick & Toni's

Mother's Day Brunch at Nick & Toni's

Event Details

Nick & Toni's, 136 N Main St, East Hampton, NY, 11937
More info here

Nick & Toni’s announced they will be offering a special Mother’s Day prix fixe menu for brunch in honor of Mother’s Day, on Sunday, May 10. The three-course brunch menu will cost $95 per person, plus tax and gratuity. Brunch will be served from 11 a.m. to 3 p.m. and dinner service will begin at 5:30 p.m. A separate menu will be available for children and costs $34 plus tax and gratuity. Reservations are recommended and can be made by visiting https://www.nickandtonis.com or calling the restaurant directly at 631-324-3550. The menu, subject to change, is as follows:

Mother’s Day Brunch Prix Fixe Menu

Choice of Appetizer, Entrée & Dessert

$95

FOR THE TABLE

Cinnamon Raisin Brioche $14

Maple butter

Everything Seed Focaccia $32

Smoked salmon, cream cheese, capers, red onion

Nick & Toni’s Zucchini Fritto $23

ANTIPASTI

Ricotta Brioche Toast Blueberry Compote, Toasted Walnuts, Garden Mint

Lioni Burrata Harry’s Berries Strawberries, Prosciutto di San Daniele, Wild Arugula, Aged Balsamic

Artichoke Fennel Salad Grana Padano, DOP, Preserved Lemon

Little Gem Salad Spring Peas, Snap Peas, Watermelon Radish, Salsa Verde

Seared Yellowfin Tuna Fingerling Chips, Cured Egg Yolk, Olive Tapenade

SECONDI

Lemon Ricotta Pancakes Rhubarb Jam, Fresh Cream, Applewood Smoked Bacon

Roasted Wild Salmon & Avocado Toast Nick & Toni’s Poached Eggs, Mixed Field Greens

Roasted Mattituck Mushrooms Nick & Toni’s Poached Eggs, Crispy Polenta, Wild Warm Truffle Oil

House-Made Campanelle Duck Ragû, Fava Beans, Pecorino Romano

Pan Seared Halibut Fava Bean Purée, Spring Onion, Pea Greens

Baked Eggs in Purgatory Salumeria Biellese Pork N’djua, tomato basil sauce, sourdough toast

New York Strip Tagliata & Fried Egg Shaved Asparagus, Wild Arugula, Cherry Peppers

DOLCI
Buttermilk Tart

Harry’s Berries Strawberries, Wildflower Honey, Lemon Curls

Almond Brown Butter Cake

Chocolate Ganache, Toasted Sliced Almonds

Sheep’s Milk Ricotta Semifreddo

Rhubarb Compote, Sicilian Pistachios

Raspberry Lemon Verbena Sorbet

Lemon Poppy Shortbread

Stracciatella Gelato

Cocoa Tuile

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