Celebrate Mother’s Day at Le Gratin with Daniel Boulud

Celebrate Mother’s Day at Le Gratin with a dining experience from acclaimed chef Daniel Boulud. On Sunday, May 10 from 11 AM to 6 PM, guests are invited to enjoy an à la carte menu alongside seasonal specials, inspired by the warmth of a classic French bistro—perfect for gathering and celebrating Mom.

For those planning a larger celebration, Le Gratin also offers group dining and full restaurant buyouts, making it an ideal setting to toast with family and friends.

Located in the heart of the Financial District, just steps from City Hall, the World Trade Center, Tribeca, and the revitalized Seaport, Le Gratin reflects Chef Boulud’s connection to the traditional bistros and bouchons of his hometown of Lyon, France. The restaurant pairs a welcoming ambiance with soulful, French-inspired cuisine, creating a memorable backdrop for a special Mother’s Day celebration.