Support These Local NYC Restaurants By Ordering Delivery

New York restaurants and bars have been ordered to operate as takeout and delivery businesses only in the wake of the Coronavirus' spread. As we navigate the new normal together, below is a list of local businesses that you can still support. To make your social distancing more comfortable, the following restaurants are pivoting to delivery and takeout with delicious meals you can enjoy at home.

Nerai (55 E. 54th Street) now offers their flavorfully fresh seafood focused dishes to transport you to a peaceful Greek island from the comfort of your own home. Indulge in dishes like Shrimp Mikrolimano, with tiger shrimp in a tomato ragu, Lamb Chops with pencil asparagus, Lavraki with whole grilled loup de mer deboned and fileted and served with horta, the Short Rib Yiouvetsi served over orzo, and chef Moshe Grundman’s unbelievable Seafood Orzotto with octopus, shrimp and mussels. Nerai has over 95 wines by the bottle ranging in price from $13.99 - $149.99 in addition to beer and other beverages. Delivery and pick up is available daily from 12pm - 9pm beginning on April 1st. Order via Seamless or GrubHub or by visiting: https://nerainyc.com

Sushi Lab at The Sanctuary Hotel in Midtown Manhattan offers sushi, hand rolls and their smoky miso soup for delivery and takeout. For the perfect start to curb your craving for sushi, enjoy cut rolls such as the salmon, which is torched and served with confit tomato, smoked yellowtail with citrus sesame, and baked crab with golden tobiko. Their signature chef’s omakase for $45 is served with 10 signature sushi pieces, miso soup and a 6 piece cut roll. The Omakase Lite comes with 5 signature sushi pieces and a 3 piece cut roll. All sake and beer is 40% off. Head to Seamless, DoorDash, UberEats or Postmates to order.

Brooklyn Chop House serves up dim sum and chops giving diners everything from homemade dumplings and noodles, to 30 - 35 day dry-aged Prime Steaks and Double Thick Cut Chops. Their array of dumplings range from Pastrami, Bacon Cheeseburger and Philly Cheesesteak, to French Onion Soup, Impossible and Gyro. Indulge in their delicious dishes by ordering delivery here, or support them by purchasing a gift card here: https://www.giftly.com/gift-card/brooklyn-chop-house-new-york-3

Hole in the Wall (15 Cliff Street & 626 1st Avenue) has locations in FiDi location and Murray Hill which are open for delivery and take out. Its downtown location is known for breakfast and brunch choices like Avocado Toast and Pulled Pork Benedicts. Other dishes available for delivery include Power Bowls, Burgers and Penne alla Vodka. Delivery is now available by visiting: https://www.holeinthewallnyc.com/

Beyond Sushi is offering a new family-friendly plant based and kosher catering menu throughout Brooklyn, Queens and Manhattan with no delivery fees, which can be ordered by emailing catering@beyondsushinyc.com or calling 718-606-2179. The new meal offerings created by Chef Guy Vaknin can be eaten right away and many of the offerings can be freezer kept. Their Stay at Home menu includes entrees like Kefta Kebabs, Stuffed Artichoke, Tofu Vegetable Fried Rice and the option to build your own burger. Sides include “Meatballs”, Tricolor Quinoa Salad and a choice of dips including hummus, guacamole, or fava bean with pita or chips. Pastas include Tomato Reginetti Bolognese, and Smoked Kale Ravioli. Top it off with a dessert choice of chocolate chip cookies or coconut based ice cream. Order delivery or an online gift card from the health-conscious, environmentally-friendly, eatery here: https://beyondsushi.com

Fornino offers deliveries of Neapolitan, Italian and original pizza varieties straight out of a wood burning over at their Greenpoint (849 Manhattan Ave) location. The science behind Fornino's dough allows for each pizza to come out perfectly every single time, no matter the day, weather or amount of toppings. Dishes available for delivery include the Margherita Classica with tomato, mozzarella, basil, olive oil and parmesan, the Monzese Pizza with fennel sausage, tomato, Mozzarella, parmesan and oregano, the Prosciutto Calzone with prosciutto, ricotta, tomato, mozzarella and parmesan, the Kale Salad with beets, apple, pistachio and Pecorino dressing, and Wood Roasted Brussel Sprouts with sultanas and walnuts. Order delivery by visiting: www.fornino.com

Molos in Weehawken is offering patrons the ability to buy a $100 gift card, you'll get a second gift card for $25 by visiting, https://molosrestaurant.com/gift-cards/ Molos is a Greek and Mediterranean-inspired seafood restaurant located on the Hudson River at 1 Pershing Road in Weehawken, NJ. Guests can take in unimaginably beautiful unobstructed views of Manhattan, while feeling worlds away. Molos offers classic Greek dishes that embody the quality and pride epitomized by generations of fishermen who would gather their daily catch on the docks from their day spent on the Mediterranean Sea. Molos is also a destination for weddings, corporate parties and private events in addition to their Monthly Greek Nights with live Greek music and dancing to invite the community into experience a culture rooted in love. For more information, please visit www.molosrestaurant.com

Ghost Burger is delivering real fun and flavorful burgers when you need one the most. Ghost Burger keeps things simple with three signature classics: beef, chicken and a veggie. Their Fat Boy 2.0 features a dry age chuck rib patty, Miso onions, mustard special sauce and American cheese on a milk bun. The Stinger’s got Nashville style crumbed chicken, iceberg, deli pickles, American cheese and Kewpie Mayo on a milk bun. Their Power Plant burger is totally vegan and totally good - it's a Beyond Burger patty, with greens, caramelized carrots, pickles, roast tomatoes and special sauce on a sprout bun. There’s also wings, truffle fries, and sides to choose from. You can even swap out any bun for lettuce, if that’s what you’re into. order by visiting, www.ghostburgerny.com

Bell Book & Candle in the West Village (141 W. 10th Street) is offering up beer, wine and food for both pick up and delivery from 12pm - 8pm. Menu items include the Chipotle BBQ Beef Quesadilla with Pepper Jack cheese, corn tortillas and guacamole, Hawaiian Yellowfin Tuna Nachos with tempura kale, guacamole, sesame and spicy mayo, Rock Shrimp Fettuccine with Ramps, chanterelle mushrooms, garlic, olive oil, Parmesan and slow-poached organic egg, the Half Roasted Chicken with mushroom, spring onion, baby carrots, roasted garlic and chicken gravy, and the Irish American Onion Soup with knockanore smoked Irish cheddar. You can place an order via Grub Hub or by calling 212-414-2355.

Ainslie in Williamsburg now offering wood-fired pizzas, housemade pastas, NY steak, free range chicken and more for delivery. Dine in from the comfort of your own couch with dishes like Pork Ragu Sliders with pepperoncini and shaved parmigiano, Arancini featuring fried fontina risotto balls, and Cacio e Pepe with cracked black pepper and pecorino romano. Order by visiting the Caviar website or app.

Clinton Hall will launch delivery and pickup starting Monday, March 23rd at their 16 W. 36th St. and 90 Washington St. locations from 1pm - 9pm. Enjoy food, canned beers, bottles of wine, growlers of beer and games to make self-quarantine more enjoyable. Menu items include Fried Pickle Chips, Buffalo Cauliflower, Beyond veggie ALT and the Double Smashed Burger. For alcohol, enjoy CH Gigawatt IPA, Blue Moon, Montauk Summer and White Claw in addition to wines such as Santa Marina Prosecco, Justin Sauvignon Blanc, and Excelsior Cabernet. Growlers (beer of the day) are also available as well as toilet paper sold by the roll. For delivery visit, UberEats, Seamless or Postmates.

Loulou, which recently opened in Chelsea, is now delivering their French bistro food directly to your door. Menu items include a Niçoise Salad with seared tuna, shaved egg, kalamata olive, haricot verts, potato, watercress and anchovy, Cavatelli with wild mushroom ragu, lacinato kale, crispy artichoke, and Parmesan creme, the Loulou Burger made with grass-fed beef, clothbound cheddar and caramelized onions, Duck Leg Confit with apple rosemary puree and gala chutney, and Steak Frites featuring a 7oz skirt steak and béarnaise. Order delivery by visiting Seamless, UberEats and Grub Hub.

Tender offers a wide array of options ranging from salads, steaks and pasta to pizza, sushi, sandwiches and wraps to appease all of your cravings. Indulge in their 16oz Ribeye with a choice of truffle butter, béarnaise, chimichurri or peppercorn sauce, Truffle Tagliatelle with black truffles, shiitake mushrooms, peas and parmigiano, Chicken Parmesan Wrap with marinara sauce, or the Rockefeller specialty roll with spicy king crab, mango sauce and spicy aioli complemented by a large choice of spirits, wine and beer. Visit Seamless, GrubHub, DoorDash, UberEats or Postmates to order.