Presented by Pennypack Farm and Education Center:
Ever wonder what to do with Bok choi, and all your other greens, and still make dinner exciting and tasty? Kathy D'addario will share some tips on There are many nutritious and tasty Asian Greens in the markets today. This class will teach you how to select and prepare these greens for cooking. You and your family will enjoy the varied tastes and health benefits they provide.
