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ServSafe, National Restaurant Association

The Penn State College of Agricultural Sciences presents ServSafe, National Restaurant Association.  This course is a Pennsylvania Approved Foodservice Sanitation certification course required by the PDA.  Completing this certificate is important to maintaining your professional food handler status.  Participants that should take this class include: restaurant owners, food service employees, community volunteers working in church kitchens and school fairs.  See the website listed below to register.  

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