Westfields Marriott Easter Champagne Brunch

Adults: $70, includes champagne
Kids ages 5-10: $24
Kids under 4: Free
For reservations, please call 703-818-3520

Salads

•    Bibb Lettuce, Baby Lola Rosa, Toasted Walnut, Poached Pear, Sundried Cherries
•     Stilton Dressing, Mustard Vinaigrette
•     Wild Rice and Granny Smith Apple Salad
•     Apple Cider Mustard Vinaigrette
•     Spring Couscous Salad
•     Saffron Vinaigrette
•     Chic Pea and Red Swiss Chard Salad
•     Ravioli and Printemps Salad

Platters

•     Hoison Glazed Breast of Duck, with Chinese Green Bean Salad
•     Chili and Ginger Vinaigrette
•     Chilled Beef Tenderloin with Heirloom Tomato Salad
•     Drizzled with a Tarragon and Shallot Vinaigrette
•     Herb Crusted Goat Cheese with Yellow Tomatoes
•     Drizzled with an Extra Virgin Olive Oil
•     Antipasto Platter
•     Wine Salami, Prosciutto Ham, Grilled Asparagus, Marinated Sundried Tomato,
•     Picholine, Kalamata & Manzanilla Olives, Grilled Portobello Mushroom

Entrees

•     Mustard Crusted Filet with a Roasted Shallot Demi Glace
•     Poached Asparagus, Roasted Vine Ripe Tomatoes, and Marinated Artichokes
•     Seared Corvina with a Coconut Ginger Buerre Blanc
•     Sesame Green Bean Salad, Braised Bok Choy
•     (Sweet Jasmine Rice Pyramids)
•     Lemon-Thyme Marinated Breast of Chicken with a Roasted Chicken Jus
•     Braised Rapini, Golden Beets, Tomato Relish
•     Roasted Shallot and Spinach Mashed Potatoes

Carving

•     Mustard and Herb Crusted Sirloin of Beef
•     Garlic and Thyme Jus, Horseradish
•     Rum Glazed Ham
•     Roasted Ham Jus

Breakfast Items

•     Belgium Waffle Station
•     Macerated Fruit Syrup, Sundried Cherries, Apricots, and Figs
•     Whipped Mascarpone
•     Poached Egg over Grilled Tomato
•     Drizzled with a Choron Sauce, Fried Basil
•     Scrambled Eggs
•     Maple Sausage
•     Apple Wood Smoked Bacon
•     Cinnamon French Toast

Desserts

•     Chocolate Chambord Cake
•     Blackberry Cheesecake
•     Paris Brest
•     Peach Cobbler
•     Layered Berries with Cassis Cream on the Rocks
•     Key Lime Mousse Martini
•     Orange Macaroons
•     English Trifle Shots
•     Midori Mousse Martini
•     Mango Mousse Shot with Genoise
•     Mini Lemon Tart