Neighbor News
The Parisian Kitchen
Paris is a diverse city and, like the rest of France, it is struggling to hang on to whatever it is that makes it resolutely "French."
November 14 @ 7:00 pm - 10:00 pm
Paris is a diverse city and, like the rest of France, it is struggling to hang on to whatever it is that makes it resolutely “French.” French cuisine has suffered some well-documented blows. Most cooks in Paris don’t shop for ingredients with a recipe in mind, but rather let what they find at the market determine the menu. French Onion Soup (soupe à l’oignon); Fennel, Radish & Orange Salad (salade de fenouil, radis e orange); Chicken with Mustard (poulet à moutarde); Lemon-Pistachio Israeli Couscous (couccous Israélien au citron at aux pistaches); Éclair Pastry with Praline-Cream Filling (Paris-Brest)
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