
This three-hour session will focus on local and seasonal produce from 11am-2pm. $75 per person; 30 person class limit. Call 949.497.0027 for reservations. Located at 303 Broadway, #101, Laguna Beach, Calif. 92651. This event is part of Laguna Beach a la Carte – A Food & Wine Experience, a four-day celebration of food and wine taking place March 8-11, 2012 in Laguna Beach. Enjoy special offers from various restaurants, a Saturday signature event benefitting CHOC Children’s Hospital, prix fixe menus, daily events, chef demonstrations and more.
Hours for the four-day festival: March 8th - 6 to 10p.m.; March 9th - 8am to 10pm; March 10th - 10am to 10pm; and March 11th - 9am to 10pm. Takes place at various venues throughout Laguna Beach.
To purchase tickets and for detailed information, visit www.lagunabeachfoodies.com.
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The event is organized by the Laguna Beach Visitors & Conference Bureau.