Event Details
Bourbon Steak San Francisco, Michael Mina's acclaimed steakhouse located inside The Westin St. Francis, is the destination for Mother's Day brunch. The three-course menu offers standout selections including the Bourbon Steak Benedict, Michael Mina's signature tuna tartare, and an 8 oz. center cut filet mignon. Optional enhancements include caviar service, a shellfish platter, lobster pot pie, and a 40 oz. Australian Wagyu Tomahawk. The dessert menu features cheesecake with roasted strawberries, beignets with milk chocolate pot de crème, and a red velvet sundae. $89 per person.
Children will enjoy a selection of favorites, from chicken Caesar salad and cheeseburgers to a petite filet mignon served with mashed potatoes. For dessert, options include a classic root beer float, walnut chip cookies finished with 24K gold, and Basque cheesecake with preserves. $55 per child; available for ages 10 and under.