Budget Friendly Meals in Minutes
As a startup cofounder, Terri has had to learn to cut corners to save time and money. In this hands-on class, she’ll show you the ropes on how to make fantastic, satisfying meals with less time and stretch your grocery dollars. Menu: Rosemary and Lemon Chicken, Roasted Root Vegetables, Garlicky Sauteed Greens. A $15 materials fee is payable to the instructor at the beginning of class. For more information, please visit: http://www.chefterridien.com/cooking-classes.html
