Early Summer Cooking Class with the Medford Farmers Market

At our Early Summer cooking class with the Medford Farmers Market, you’ll learn the sweet and savory sides of rhubarb and how to prepare a Solstice Smorgasbord with pea and fava purée, strawberries, garlic scapes and more! (The registration fee goes directly to the Medford Farmers Market helping to fund their Produce in a SNAP! program.)

Sign up is through Eventbrite (ether scan the QR code on the flyer or go to: https://www.eventbrite.com/e/early-summer-cooking-class-with-the-medford...

This is a seasonal cooking series with the Farmers Market and Whole Foods Market Medford. Classes are taught by Rosie Gill, a Medford resident and cooking teacher devoted to helping more people cook at home.