Neighbor News
Brass Union Hosts Night Shift Brewing Dinner
Union Square hotspot teams up with Everett brewery in "Brass Pair" series
WHAT: On November 18, Brass Union will host the next event in their “Brass Pair” series – a collection of pairing dinners where the Union Square eatery and lounge joins forces with local brewers, distillers, wine makers and sommeliers – for a night of interactive cuisine and beverage.
In this “Brass Pair” evening, Brass Union will welcome back Everett-based Night Shift Brewing for a savory four-plus-course dinner prepared by executive chef Jonathan Kopacz with accompanying suds hand-selected by Night Shift Brewing’s founders and Brass Union’s beverage director, Paulo Pereira. Night Shift Brewing was founded in 2012 by a trio of friends with a shared passion for nocturnal homebrewing. Through culinary inspiration and determined innovation, they aim to create memorable craft beers that offer a wide array of unique, complex flavors.
Chef Kopacz and Night Shift Brewing will present the menus as follows:
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AMUSE
Pumpkin
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Night Shift Santilli (American IPA)
FIRST COURSE
Soft Egg with Smoked Potato
Night Shift Pfaffenheck (German Pilsener)
SECOND COURSE
Clams & Morcella
Night Shift Harborside (Gose)
INTERMEZZO
Apple Cider Explosion
Night Shift Whirl Pool (American Pale Ale)
THIRD COURSE
Oxtail
Night Shift Awake (American Porter)
DESSERT COURSE
Warmed Spiced Cake
Night Shift Maracuya (Passionfruit Wild Ale)
WHERE: Brass Union
70 Union Square
Somerville, MA 02143
WHEN: Wednesday, November 18, at 7:30pm
COST: $50 per person (does not include tax & gratuity)
HOW: Tickets are available via EventBrite: brasspair10.eventbrite.com.
MORE INFO: Reservations required. This event is reserved for ages 21+ with proper ID.
CONNECT: @BrassUnion; #BrassPair
