Foundry on Elm's $20 "Beer Dinner Series" in November

Foundry on Elm is announcing the lineup for its weekly “Beer Dinner Series” during the month of November. Each Thursday, Foundry on Elm features a two-course prix fixe menu paired with suds from a different stateside brewery for only $20 beginning at 5:00pm. Foundry’s executive chef Shayne Nunes and beer czar Geoff Thompson collaborate to develop the evening’s carte du jour, which is available in addition to the regular menu. With no reservations required, Foundry’s “Beer Dinner Series” provides an open invitation to all lovers of fine food and proper ale.

To complement Chef Shayne Nunes hops-friendly rotating menus, beer czar Geoff Thompson will select a duo of pairings from the following featured breweries each week:

November 5: Oskar Blues Brewery (St. Lyons, CO)
November 12: Saucony Creek Brewing Co. (Kutztown, PA)
November 19: Mayflower Brewing Company (Plymouth, MA) & Ipswich Ale Brewery (Ipswich, MA)

The November 19 breweries also will be part of a Tap Takeover, where Foundry on Elm will join forces with representatives from the two Massachusetts-based microbreweries to pour exclusive sips. From Ipswich Ale Brewery, there will be Oatmeal Stout and their signature ale. Mayflower will showcase their seasonal Thanksgiving Ale and traditional IPA.

Thursday, November 5, 12 & 19, beginning at 5pm. $20 per person; no reservations required. 21+.

Foundry on Elm: 255 Elm Street, Somerville