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Health & Fitness

The Grill at Bedford Post Inn Hosts "Festa d'Autunno" Prix-Fixe Celebration of Autumn

Main courses include branzino, roasted pig and leg of lamb

The start of Autumn will be celebrated with a “Festa” d’Autunno” at The Grill at Bedford Post on Saturday, October 11, 2014. Chef P.J. Calapa and Wine Director Terence Miller will collaborate on a wine-paired, prix-fixe dinner.

The entree courses include:

1. Branzino with squash and pine nuts

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2. Stuffed roasted pig with fennel, garlic and sausage

3. Spit-roasted leg of lamb stuffed with garlic, rosemary and olives

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For dessert guests have a choice of apple tart or plum-fig almond cake

The cost is $85 per person for a family-style meal or $125 per person with wine-coupled course. Gratuity and tax are additional.

For reservations or more information, contact Sarah Andriello at sandriello@altamaregroypcom.

The Bedford Post is located at 954 Old Post Road, Bedford, NY 10506, 914-234-6386, www.campagna-bedford.com.

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