
This week we will be making fruit filled french toast. We welcome adults of all ages.
We will have a tour of the market and conduct cooking demonstrations with special emphasis on:
1. High quality nutrition products that will assist in disease prevention and maintenance.
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2. Preparation methods to work with the changes in senior eating patterns and abilities.
3. Ideas for cooking for 1 (or two) in simple ways to combat the increasing use by seniors of high sodium, prepackaged "convenience" meals.
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Several of the market vendors will offer senior discounts on these senior days.
Senior Farmers’ Market Nutrition Vouchers are Accepted