Join master forager Paul Tappenden and herbal teacher Elana Fine for a 3 season adventure. Learn how to make common plants into delicious (but simple) cuisine and into plant medicine.
-Learn to identify and gather local edible and medicinal plants
-Learn about plants families of the foraged plants
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-Prepare dishes from the foods gathered
-Learn how to make herbal remedies
Find out what's happening in Nyack-Piermontfor free with the latest updates from Patch.
-Learn sustainable methods of foraging and preserving nature
The final class will be a Thanksgiving Foraged Feast.
Each student receives a free Workshop Manual written by the Suburban Foragers and a free set of Field ID cards written by Rockland Forager.
