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Schools

3 Season Wild Edible and Medicinal Plants I

Join master forager Paul Tappenden and herbal teacher Elana Fine for a 3 season adventure.  Learn how to make common plants into delicious (but simple) cuisine and into plant medicine.

-Learn to identify and gather local edible and medicinal plants

-Learn about plants families of the foraged plants

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-Prepare dishes from the foods gathered

-Learn how to make herbal remedies

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-Learn sustainable methods of foraging and preserving nature

The final class will be a Thanksgiving Foraged Feast. 

Each student receives a free Workshop Manual written by the Suburban Foragers and a free set of Field ID cards written by Rockland Forager. 

 

 

 

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