Learn to recognize, harvest and prepare wild foods with foragers Paul Tappenden and Lisa Caccamise of Suburban Foragers. Walk the farm together identifying and gathering edible wild plants. Have your wild foods questions answered by the Foragers. Enjoy Lisa's friendly, creative cooking presentation. See how to make a tasty dish or two using the day's harvest. All proceeds to benefit Rockland Farm Alliance. To register, email info@rocklandfarm.org
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