Make this quick vegetarian holiday side dish. It’s, quick, easy and can be made ahead. This side dish can also be served as an everyday main dish.
Five exciting events coming to WBT.
About now I start thinking about ways to cut corners and maximize all I can in the kitchen in order to pull off smooth going holidays.
I don’t know one person who doesn’t love caramels. They time a bit of time to make, but make great holiday gifts. You will definitely need a candy thermometer for this recipe
See the theatrical event that’s captivated theatergoers around the world for over three decades in White Plains NY.
These cookies are cute, delicious, and fun to make either by yourself or with the kids. No Christmas season is complete with old-fashioned frosted cut-out cookies.
I can’t stand that whipped topping stuff you find in the freezer section of the grocery store or that stuff that comes from a spray can. It’s so much better to make the real thing to top your awesome holiday desserts.
The holidays are for baking. Here are my Baking Essentials that will ensure that your holiday baking goes smoothly.
You can make this as jam to spread on toast or you can pour over a plain cheesecake. Cranberry Jam says Christmas!
I’m believe in planning ahead. Heck, I start my Christmas shopping in July for goodness sake! Most of us focus on Christmas dinner, but what about breakfast?
My great grandmother used to make these cookies for the holidays. One year I asked her for the recipe, which I am delighted to share with you. They are easy to make. You can add raisins or leave them out.
I’m amazed at how simple these chocolate nut clusters are to make. They are great to give as gifts or to bring out after holiday meals. If you don’t have a double boiler then use a metal bowl over hot water.
I confess that I have eaten way too much last week so it’s time for me to lighten up a bit. I like to use a mild and sweet soybean paste, but any white miso will work just fine.
This pumpkin cherry bread is perfect to give away as gifts or to have around for quick breakfasts. Make several loaves and store one in the freezer for those out-of-town guests who are coming for the holidays.
Here is a good way to use up leftover turkey and also feel like you’re having a completely different meal.