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Schools

Williams Sonoma - March Cooking Class

ENTERTAINING ALL'ITALIANA

When you're cooking for friends, Italian fare is always a great choice because everyone loves it! Savor the flavors of Italy with this seasonal feast served in the traditional Italian style - antipasti, primi, secondi and dolci.

MENU: Antipasti - Field Salad with Pancetta & Walnuts, Prim! - Bucatini all'Amatticiana, Seeondi - Braeiole (Stuffed Rolled Slices of Beef) with Wilted Spinach and Dolci - Zabaglione with Fruit.

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